FAQ's
What is Matcha?
Matcha is a finely ground powder made from specially grown and processed green tea leaves. It is rich in antioxidants, amino acids, and provides a clean, sustained energy boost without the crash often associated with coffee.
What makes Mikata Matcha special compared to other brands?
Mikata Matcha is 100% ceremonial-grade matcha, sourced directly from organic tea farms in Uji, Japan. We prioritize quality, tradition, and sustainability. Our matcha is made from the youngest, most tender tea leaves, producing a rich, smooth, and vibrant green tea that is ideal for drinking straight. We work directly with tea farmers and suppliers who use traditional methods perfected over hundreds of years to ensure the highest level of quality and freshness.
How should I store my matcha?
To maintain the freshness and flavor of Mikata Matcha, store it in an airtight container in a cool, dry place, away from light, heat, and moisture. Once opened, it is best to consume your matcha within 1–2 months for optimal taste.
How do I prepare matcha?
To prepare your ceremonial-grade Mikata Matcha:
- Sift 1–2 teaspoons of matcha into a bowl to remove clumps.
- Add about 2 oz of hot water (around 175°F or 80°C).
- Whisk the matcha in a "W" or "M" motion using a bamboo whisk until frothy.
- Enjoy it as-is or add a small amount of milk for a subtle matcha latte.
For cold drinks, you can mix matcha with cold water or milk until smooth, then add ice for a refreshing iced matcha.
What are the health benefits of matcha?
Matcha is packed with antioxidants, particularly catechins, which help protect against cell damage. It also contains L-theanine, which promotes calmness and focus, along with a moderate amount of caffeine for a smooth, sustained energy boost which makes it a perfect way to start your day! Regular consumption of matcha may support metabolism, heart health, and cognitive function.
Is Mikata Matcha organic?
Yes, Mikata Matcha is made from 100% certified organic tea leaves. We are committed to delivering matcha that is free from pesticides, chemicals, and artificial additives.
Does Mikata Matcha contain caffeine?
Yes, matcha contains natural caffeine. However, the caffeine in matcha is different from coffee—it is released more slowly into the bloodstream due to the presence of L-theanine, which helps prevent the jittery feeling and crash often associated with coffee.
What is ceremonial-grade matcha?
Ceremonial-grade matcha is made from the youngest, most delicate tea leaves and is specifically designed for drinking as-is. It has a smooth, slightly sweet flavor and a vibrant green color, making it the highest quality matcha available. This is the only grade of matcha offered by Mikata Matcha, ensuring a premium experience with every cup.
Can I use Mikata Matcha in recipes?
While ceremonial-grade matcha is best enjoyed as a beverage, you can certainly experiment with it in recipes. Its rich flavor can elevate drinks like matcha lattes, smoothies, and even desserts. Check out our blog for lots of great recipe ideas!
Is matcha suitable for vegans and people with other dietary restrictions?
Yes, Mikata Matcha is vegan-friendly, gluten-free, and free from dairy, soy, and nuts. It’s a great choice for people with dietary restrictions looking for a plant-based, all-natural beverage. We personally love it with oat milk, making it 100% vegan!
Where is Mikata Matcha sourced from?
Our matcha is sourced from carefully selected tea farms in Uji, Japan, where matcha has been grown and produced for centuries. The farms and suppliers we partner with uphold the highest standards of organic farming and traditional cultivation methods.
How can I ensure I’m buying authentic Mikata Matcha?
To ensure you are getting genuine Mikata Matcha, always purchase through our official website or from authorized retailers. We take pride in the quality and authenticity of our product and strive to deliver the best matcha experience.
How long does shipping take?
We're based in the UK, so shipping times will vary depending on your location. Typically, orders are processed within 1-2 business days, and delivery can take anywhere from 3-5 business days in the UK. If you're outside of the UK, it may take up to 7-10 business days, depending on the service and customs.
Do you ship internationally?
Yes, we ship Mikata Matcha internationally! Shipping fees and delivery times vary by destination, and all international orders are subject to local customs duties and taxes.
Can I return or exchange my purchase?
We want you to be completely satisfied with your Mikata Matcha experience. If you are not happy with your purchase, please contact us within 30 days of receiving your order, and we’ll work with you to process a return or exchange, provided the product is unopened and in its original packaging.
Can I make matcha without a whisk?
Yes, you can still make matcha without a traditional bamboo whisk (chasen). If you don’t have one, try shaking the matcha in a shaker bottle with water, or using a milk frother or regular kitchen whisk. These methods can help blend the matcha and water, though a bamboo whisk is recommended for achieving the smoothest, frothiest result.
How can I contact Mikata Matcha for more questions?
For any additional inquiries or support, feel free to reach out to us at hello@mikatamatcha.com or through our contact form on the website. We’re always happy to help!